Chianina white ragout 200 gr La Dispensa di Amerigo
The white ragout of Chianina, prepared with the delicious beef pulp of the Tuscan Chianina breed.
The white ragout of Chianina is a typical recipe of the Tuscan tradition and is prepared with the beef pulp of the precious autochthonous Chianina breed.
- Tuscan Chianina beef 33%
- vegetable broth (water, carrots, onion, tomatoes, green courgette, leek, Cervia salt, parsley)
- pork meat
- raw ham (pork leg, salt)
- extra virgin olive oil
- white wine
- Cervia salt
- black pepper
After opening, preserve it in the fridge.
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