rhum vieux agricole cuvée 1765 70 cl saint james - enoteca pirovano

Rhum Vieux Agricole "Cuvée 1765" 70 cl Saint James

Saint James
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Saint James Cuvee 1765 is an agricultural rum produced in Martinique, according to the classic method with double distillation in traditional alembic, a unique and very thick distillate. Intense amber color, aromas of honey and dried fruit emerge on the nose, with spicy and cocoa notes; this sweetness is also found on the palate, with a soft and round taste, which takes up the previously perceived hints and closes with a long persistence.


The 1765 cuvée of Saint James is a selection of some of the best barrels chosen by Marc Sassier. They are small ex Bourbon barrels of 200 liters where the rum Agricole remained for at least 6 years of aging, a good 3 years longer than the minimum aging required by the disciplinary of the Appellation D'igine Controllée of the Martinique agricultural rum.

The reeds used for the production of Saint James 1765 come from the most suitable areas of Martinique, once arrived at the Sainte-Marie distillery, on the north-eastern coast of the island, are pressed, and the juice soaked with a part of water, after which the fermentation takes place in large stainless steel fermentation vats, using selected yeast, a fermentation lasting about 48 hours. Distillation in large steel Creole columns follows.

Carribean - Martinica
Alcohol content
Between 40-40.9%
Aged - 5-9 years
Aging - Maturity
6 years in ex Bourbon barrels in tropical climate
Service temperature
No reviews

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