colomba chocolate and pears filippi - enoteca pirovano

Colomba Chocolate and Pears 1Kg Filippi

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A must have of the Filippi pastry shop, the Colomba with pears and dark chocolate.

This delicious colomba is prepared with meticulously selected natural ingredients: candied pears in the natural state without the addition of sugars. The chocolate is obtained only from Criollo and Trinitario cocoa, a product of the highest quality.

Pasticceria Filippi thus reinterprets a great classic among the most popular desserts.

The colomba with pears and chocolate is made with the usual mixture of flour, eggs, butter, untreated vanilla beans from Madagascar to which a soft and sweet heart is added with many pieces of candied pear and chocolate chips… a delight!

Italy - Veneto
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