Vin Santo di Carmignano di Capezzana is a Tuscan dessert wine, rich and fragrant, made from Trebbiano and San Colombano grapes. It fascinates with its fruity notes of candied citrus and apricot, in the mouth it is soft and extremely fruity.
Vin Santo di Carmignano DOC Riserva is a Tuscan wine produced in small quantities from Trebbiano and San Colombano grapes, chosen from the most mature of the vines registered in the Carmignano Register and left to dry on mats until February, according to the traditional method.
The must is then placed in kegs for at least five years. The yield is very low: from 1/4 to 1/5 of the original weight of the grapes. After bottling, Vinsanto can be aged without time limits, still gaining in richness and aroma.
This Vin Santo di Carmignano has a splendid intense golden yellow color. The scent is very complex, fruity, with notes of dried and candied apricot fruit and orange peel accompanied by floral notes of yellow flowers. The flavor is also complex, sweet, soft, opulent, with a persistent fruity aftertaste of candied fruit.
