Pinot Bianco is the most cultivated grape variety by the San Michele Appiano company, therefore it could not be missing from the prestigious Sanct Valentin line.
The grapes come from a single plot, one of the most suitable. Half of the grapes carry out their vinification in barrique-tonneaux with alcoholic and malolactic fermentation on the yeasts. The remaining part is vinified in large oak barrels. After about a year the assembly takes place and the maturation is completed with 8 months in steel tanks.
The Pinot Bianco Sanct Valentin San Michele Appiano is a thick white wine, aged for a long time; its longevity testifies to an extraordinary quality!
It will surprise you over the years with hydrocarbon notes that recall the great Alsatian whites and a truly exceptional depth, both aromatic and gustatory.
Pinot Bianco Sanct Valentin, the ideal wine for fish-based dishes such as tuna carpaccio, octopus on potato tartare and olives. It also goes well with asparagus and typical regional dishes such as "Schlutzkrapfen", "half-moon" ravioli filled with ricotta and spinach.
